Christmas recipe: Chocolate cookies
Posted on: 25/Dec/2018 10:58:22 AM
It is Christmas time and all you need is cakes and bakes! Chocolate cakes and plum cakes make the rounds this year. And why not we give it a try for some tangy chocolate cookies? They are going to be super soft and chewy. Ah, no, they are not too tough to achieve at all! In just 20 minutes, you can make them.
Looking at this recipe, you may get reminded of your childhood days when your mom or dad has taken you to the store for a grocery shopping, and you ended up stopping by the cookies section to grab the most attractively wrapped biscuit.
Double chocolate chip cookies is always the favorite for most of us. They are chewy and hence absolutely amazing.
Even now, even as adult, your craving for the chocolate flavor is still on. Here we have the exact same recipe to cater to your chocolate cravings.
Required ingredients
- Melted butter – 8 tbsp
- Brown sugar – ½ cup
- White sugar – ¼ cup
- Egg – 1
- Vanilla essence – 2 tsp
- Maida or all purpose flour – 1 ½ cups
- Cocoa powder – 1/3 cup
- Expresso powder – 1 tsp
- Baking soda – ½ tsp
- Salt – ½ tsp
- Chocolate chips – ½ cup
The method to prepare double chocolate chip cookies
- Take a large bowl.
- Add melted butter. It should not be hot.
- Add brown sugar and white sugar to it and give a thorough mix.
- To this, add eggs, vanilla essence and give a stir again.
- Add the flour, cocoa powder, expresso powder, a pinch of salt and a pinch of baking soda. Well, they are all your very basic ingredients for making a cookie.
- As you get a thick dough now, toss some chocolate chips onto it.
- Now, start making small balls out of this dough. Never mind even if they are too large. You will enjoy its delicious taste like no other!
- Exactly for 11 minutes, bake them the microwave oven. Even if underdone, it is going to be fine. And your cookies will be ready, fresh and hot.
- Wait for at least 5 minutes before you start tasting them.
Cooking Method
- Get your oven preheated to about 350 degre
- Stat mixing the butter and sugar in a large bowl. Get them fully beaten up until they are well blended.
- Now, add vanilla extract and eggs and combine altogether.
- To this, add flour and cocoa powder, baking soda, expresso powder and a pinch of salt. Now, mix altogether.
- If you wish, you may add some chocolate chips at this stage. This is completely optional though.
- Now you will be having a thick dough in hand. This can be made into small balls.
- As said above, start baking them for about 11 minutes. Make sure to cool down before serving.
This can be stored in an air-tight box and had as a snack.
Expresso powder is usually available in any grocery store. It is not hard to find. Try your hands on this cookie and celebrate this Christmas with your family and friends.
