Celebrate Pongal with a Special Thali at Southern Spice, Taj Coromandel, Chennai
This Pongal, celebrate the harvest festival with a sumptuous Pongal Special Thali at the iconic Southern Spice, the South Indian specialty restaurant at Taj Coromandel, Chennai. Guests can immerse themselves in the rich culinary traditions of Tamil Nadu with a meticulously crafted menu that pays homage to the festival`s spirit of gratitude and abundance.
The team of chefs led by Executive Chef Sujan Mukherjee have brought alive the authentic flavours of Pongal that bring the essence of Tamil Nadu to your table. The Pongal Special Thali features a delightful array of traditional dishes, including the sweet and crunchy Athirasam, the savory Kai Murukku, the delicious Kalkandu Pongal, the appealing Vazhaipoo Vadai, the flavourful Padaipu Kozhambu, and the delectable Karuppu Kavuni Halwa.
Join us at Southern Spice and experience this unique culinary journey as the aromas of festive delicacies fill the air, making this Pongal truly special!
Southern Spice, Taj Coromandel, Chennai | January 14 | INR 2950 plus taxes (Vegetarian) and INR 3250 plus taxes (Non-vegetarian) | Lunch & Dinner | Please call +91 44 6600 2827 or +91 78248 62310 for more details and table reservations.
