Food Festivals at Hyatt Regency Chennai
Posted on: 17/Jun/2017 2:48:42 PM
Hyatt Regency Chennai hosting spectacular festival at the hotel.
Nizami Ramadan Food Festival - Hyatt Regency Chennai revives some traditions from Hyderabad’s bygone lanes. Nizami delicacies made with utmost love and patience come together for you this Ramadan.
Date: 16th June – 25th June
Time: 07:00PM – 11:30 PM
Cooking Class for Ramadan with Chef Surender - For all food lovers, Ramadan means the return of their favourite luscious dish, Haleem. Master the art, from the master himself, register for Chef Surender’s cooking class.
Date: Saturday 24th June
Time: 11:00AM – 02:00 PM
Price: Rs.2000 ALL Inclusive
Seafood Sensation with Sun Wenlin - Sustainable Seafood, How do we balance our tastes with what’s right for the Ocean, Sustainable seafood represents a healthy relationship with our oceans that can endure forever. When humans consume seafood, we leave an indelible mark on the ecosystem. It is critically important for our own well-being - and that of the oceans - that we understand the impacts of our choices. Sustainable seafood is a way to replenish our oceans and manage their resources into the future. Hyatt Regency Chennai initiates to make a difference by finding out where their fish comes from and by making responsible choices through a Seafood Festival at Chennai’s most loved Chinese Restaurant.
Date: 23rd June – 02nd July
Time: 07:00PM – 11:30 PM
To know more contact:
Parijat Gupta, +91 9176633310
