Chennai event - The Seafood Festival till 28th Feb
Posted on: 22/Feb/2016 10:45:34 AM
The luxury dining restaurant Lotus at The Park presents a host of fresh seafood prepared with exotic ingredients in authentic Thai style. Thai Master Chef Kittisak will feature a list of specially curated dishes that will treat your taste buds to the fresh flavours from the sea. The highlights on the menu include: Goong ob woon sen, Goong nueng ga-thi, Poo nim sauce manao, Pla chon phad prik and Pla grobphad nam prikphao.
Enjoy the seafood delicacies available for both lunch and dinner.
DATE
19th Feb - 28th Feb
TIME
12:30pm - 11:30pm
ADDRESS
Lotus, The Park, 601, Lobby Level, Anna Salai, Near Gemini Flyover, Nungambakkam, Central, Chennai
