Here is the recipe for making a sweet variety of Kozhukkattai using Nattu Sakkarai or Rural Sugar:
Posted On :10/Sep/2021 8:52:12 AM
Adhirasam / Ariselu is a traditional South Indian sweet prepared on Deepavali. It is prepared using rice flour and jaggery.
Posted On :05/Nov/2020 4:34:38 PM
One of the favourite spicy and crispy popular snack items, Coconut milk murukku is prepared with rice flour, moong dal (green gram)flour and coconut
Posted On :04/Nov/2020 2:29:38 PM
Yes! Gulab Jamun, the classic Indian dessert usually enjoyed during festive occasions, might seem impossible to make at home but can actually, be made at home!
Posted On :03/Nov/2020 1:54:03 PM
With the nationally celebrated Deepavali in a grand and joyful atmosphere around India around the corner, here is the recipe for making Jalebis,
Posted On :31/Oct/2020 12:11:10 PM